Hazelnuts are a great source of protein, fibre, and monounsaturated fatty acid. Not only this, but they are convenient and versatile. Hazelnuts are a family favourite, so definitely a kitchen staple.
Why not use the ground hazelnuts as a flour and make some hazelnut cookies to pair with a coffee? Or maybe try them in a savoury dish, with its deeply nutty and creamy flavour.
Hazelnuts are an excellent source of minerals and antioxidants – they’re also high in protein and vitamins. Sprinkle our ground hazelnuts onto savoury dishes, or on top of breakfasts.
For the more health-conscious, nut butters are a brilliant way to get creative. They are a healthy way to start your day, easily customisable to suit your tastes with flavour and texture combinations.
Minimalistic food-grade packaging, made out of recyclable plastic. Minimum waste, maximum flavour. This family-run business is full of love, packed in the UK to the highest standard.
You can also find us here: